From Billingsgate Market,
To Your Table

PGM Fishmongers began the way every good fish business should — at the market, before dawn. Founder Thomas Antony learned his trade over years at Billingsgate, London’s historic fish market, judging freshness by eye and hand, building relationships with suppliers, and learning exactly what a good fish should look, smell and feel like.

From market floor to your local fishmonger

That market experience became a retail business in Harrow, serving local families who wanted market-quality fish without the 4am start. As word spread, PGM moved to its current home on Ealing Road in Wembley — and in summer 2026 opened a second counter inside Sakthi Cash & Carry in Ilford, bringing the same counter to East London.

Direct sourcing, no compromise

We source our fish directly from trusted suppliers in different parts of the world — from South Asian favourites like king fish, pearl spot and pomfret to everyday British staples like mackerel, sea bass and salmon. Direct sourcing means we control quality and freshness at every step, without compromise. If it doesn’t meet our standard, it doesn’t go on our ice.

Prepared your way, delivered with care

Every order is cleaned, cut and prepared by hand to your instruction — whole, cleaned, curry cut, steak cut or filleted. Orders travel next-day with DHL and DPD in temperature-controlled packaging, anywhere on the UK mainland — or simply collect from Wembley or Ilford.

See what’s on the counter today — browse the shop, explore our categories or check delivery to your postcode.